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with lingering caramelized sugar and spice
Individually bottled at 110 proof and non-chill filtered to guarantee maximum flavor
Notes of fresh citrus perfume the nose while hints of caramel intertwine with the juicy fruit to round out this infusion
The word “whiskey” originates from the island of Ireland
pineapple and guava
Dos Armadillos Super Premium Anejo Tequila la-favorite-distillery with lingering caramelized sugar andTwice distilled, made with mature agaves that are more than 8 years of age, from the high mountain region of Mazamitla, Jalisco. Bottled in a handcrafted crystal bottle with a brown tint, featuring a unique artisan medallion in the center of the bottle and an artistically braided rope around the neck.